Creamcheese Frosting

This is a great frosting, soft, sweet, and tangy like real cream cheese! Be sure to cool your cakes and brownies before frosting, cause this stuff will melt when warm.

Creamcheese Frosting
1 tub Toffutti Better Than Cream Cheese
3 cups powdered sugar

1) Beat the cream cheese and the powdered sugar together on low or medium speed. You can actually do it by hand, just add the sugar in increments and incorporate before adding more.
Notes:
- You can add a few spashes of soymilk if it's too thick or too hard to work with.